top of page
Appetizers from kitchen
Haru Maki
japanese spring roll choice pork or vegtable
$3.5
Edamame
Boiled soybean
$3.5
Fried Calamari
deef fried calamari ring
$5.5
Shrimp Shumai
japanese steamed dumpling
$4.5
Beef Tataki
Lightly pan-seared sirloin steak thinly slice, served w. ponzu sauce
$6.5
Beef Negimaki
Scallion wrapped w. thin-sliced beef, served w. teryaki sauce
$7.5
Soft Shell Crab
Deep fried soft shell crab serve w. tonkasu sauce
7.50
Shrimp & vegetable tempura
two tempura shrimp, 4 tempura vegetable served w. tempura sauce
6.50
寿
司
日
本
bottom of page